Currently … March

March is that weird in-between month. It’s not yet spring, not really winter anymore [though the temperatures in the mornings around here would make you second-guess this]. And Thursdays are those in-between days – not yet the weekend, not bearing the fresh [or if you’re usually facing a heavy workload on Mondays: heavy ] feeling of a new week anymore. As my brain is apparently caught in a weird in-between state where I can’t seem to finish one post but draft three at once I decided to forgo either of those. What better way to solve the problem than go with some thinking out loud and a little glimpse into life as I currently know it?

Currently_2

 

Drinking:  This tea. Tea snobbery is a thing and thanks to BuzzFeed a verified obsession in my case so there’s no denying it. Honestly, though, if you can get your hands on this Yogi Chocolate Chili Tea: do it! I won’t drink any other [at home] right now.

Yogi tea wisdom

Eating: All the Cs once again. I seem to do that every March – actually: have been doing so for months now.Carrots, Cauliflower. Chocolate. Coconut milk. Not together, mind you.Shown here is a  sneaky b that has been making its way into my life on an almost daily basis: Brussels sprouts. A vegetable you either like or really despise. Which team are you on?

Brussels sprouts_stir-fry

 

[Non-] Guilty Pleasure:  Ich habe heute leider kein Foto für dich. <- Guess that show. Okay, only Germans will know. .Do you remember my mention of trash TV for relaxation? I didn’t spill the beans on what exactly so the cat’s piut of the bag now: Germany’s Next Topmodel. I actually have what I’d call a very low tolerance to trash TV and I’m not saying this judging others. It’s simply that I find a lot of what’s on German TV to be unbearable to watch [and I know I’m not alone on this one – American shows have a much better reputation]. But watching this show somehow lured me in again afters years of lot watching it anymore. I’ll even overlook Heidi Klum’s bad grammar :D. The show is on tonight so

Nail colour and outfit: Forever not taking the classic nail polish show-off picture. Also forever being into all shades coral/pink/red. This is Essie’s Manhattan Ave-hue which I really recommend not only for its colour – the obvious one – but as it’s one of the few I’ve found to truly last on my nails. Almost every other polish has started chipping by the second or third day so far.

Currently_nails_Essie_Manhattan Ave-hue

Obsession: The pictures of my nephew my sister sends me. I’ll keep it at that to spare you my gushing once again.

Reading: More like:  the last book I finished: Poor Economics. It’s the one I mentioned in my Week in Review a while ago and while I think a full-on review is impossible – there’s too much information – I could give summing it up a try if any of you are interested. A lot of thought-provoking, enlightening insight and many a-ha moments.

Poor economics_book

Listening To: My current playlist  is an all over the place mix-up but fitting my current mood. Including this gem right here – judge all you want but if your key criteria for songs is getting you in a good mood: this delivers.

Need:  After reading the book mentioned above it feels very first worldly [not a word, I know] to see any of the things coming to mind as actual needs. A new laptop – mine’s been failing on me for months, if not a year already  – would be quite helpful with blogging and … everything, though.

Bane of Existence: Late nights resulting  in lack of sleep. There’s no denying the fact I’m a night owl but also none in this not meshing well with regular working hours.

Listening to: My current playlist is a wild mix of songs – some new, some old, some slow, some fast. Main criteria: cheering me up. This one delivers:

Excitement:   It might get old for you but … my sister coming to visit on Easter weekend. Obviously with the little boy who stole my heart. Needless to say Easter can’t come fast enough.

Procrastination: All kinds of blog work to be done. It’s not that I don’t want to get started – the problem is deciding on where to do so.

Triumph:  Sharing recipes on here again – and ones that are approved by others.  For actual food bloggers this isn’t a major feat. But me? I’m neither a chef nor baker by nature – too much of an overthinker  [creativity in the kitchen for a part is about letting go, no?!] – so recipes actually turning out and being a huge success with others feels very rewarding. A little preview of what’s to come your way next week …

Bienenstich_Coconut slice

Link: This website. Fun and helpful at the same time? Yes, please.

Mood: Am I the only one who finds this hard to answer and odd for a post summing up a month of currents? <- that would be me trying to slip away from answering it. Honestly, though, this changes quickly for me at the moment.

That was a long post. Over to you now!

Happiness inducing today: So. much. sunlight. until early in the evening. Spring is on its way!

Stay in touch!

Twitter: @MissPolkadot21
Pinterest: MissPolkadot21
Bloglovin’: Let’s get living

 

Tell me your current

  • a) book
  • b) needs
  • c) food
  • d) bane of existence
  • e) triumph.
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Currently … August 2015

Oh hey, it has only been … forever since I last shared some currents from my life. But in celebration of another Monday I’ll give you a little update on what I’ve been reading, eating, doing and thinking. Sounds good? Let’s get into it.

Current book: Maybe I’m one of the last ones to read this book and it has actually been on my reading list for a long time: ‘The Opposite of Loneliness’.  So far I like it but don’t feel it and agree Keegan was a talented young writer.

Book_Marina Keegan

Current music: Blank Space – Taylor Swift

 

 

Current guilty pleasure: Why did nobody tell me YouTube videos were that addicitve? Or should I say effective? Because they can be both for me. Here’s how I started the addicition: My sister sent me a total of twelve pages she had to hand in for her studies as I usually help her with editing. I find that I work better with some white noise and because

Current nail colour: Prior to asking the question a while back I had gone weeks, no, months without any colour on my nails. Now that summer is in full bloom I absolutely need to get my nails sparkling and shining. And yes, I’ll say the same again in winter. For now, I’m wearing Essie’s Double-breasted Jacket.

Nails_Essie Double breasted jacket

 Current TV show: Still Gilmore Girls. And I’m still bugged about this problem I had while watching it.

Current volunteer job: While I might not have a new full-time job yet I’ve been trying to keep busy with tutoring and helping out in a reading club for children. What I expexted was like a kids’ version of adult book clubs. However, it’s more about getting the little ones to get active outside of sitting in front of the computer or TV. We practicted for a short role play some of them got really excited about – so cute! – and now during the holidays there are various activities centering around certain books.

Leseclub

Current bane of my existence: The weather. Why in the world can’t it be constant? Rain. Heat. Rain. Summer, where are you?  My mood fluctuates with the weather and lack of sun means …

Current drink: Tea? Water? I can’t say much was changing in this realm throughout the year.

Current food: What am I not eating? Really, though, ever since upping my intake  my appetite has been through the roof. Given my stomach looks like that of a pregnant woman most nights [hello, TMI]. Right now and for the past weeks, these have been chickpeas [always], chocolate [ditto], cottage cheese and carrots. And did I mention that when chocolate comes out peanut butter isn’t far away, either?

Chocolate and peanut butter_Lindt

Current blessing: Probably my most repeated but it’s worth saying again: friends. Real friends who care about you and always offer to lend an ear but also cheer you up not asking how things are going.

Current guilty embarrassing pleasure: Turning up the music and shaking it out. I have no feeling for rhythm whatsoever – but all the more fun. When going through my iTunes for the first time in a while this song came on and I despise my plan to quickly send out a mail I couldn’t stop myself until the song was over. Crazy times.

Current link: make-it-okay.com If only this existed in real life  …

Happiness inducing today: Something I felt majorly anxious about beforehand turning out much better and happier than expected.

Stay in touch!

Twitter: @MissPolkadot21
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Bloglovin’: Let’s get living

 

 

 

Tell me your current

  • a) book
  • b) needs
  • c) food
  • d) blessing

Currently… August

Even with an as-of-yet non-existent blogging schedule it’s that time of the month again. Wait, not that time. You know what I mean: it’s August already [insert comment on how fast time is flying by] so why not give an update on current life happenings?

Current book: Too many and none. I keep piling up books from the library and attempting to read all of them yet not being completely drawn in by any of them. Right now I found one that is acceptable for a quick mindless summer novel. A sweet nothing [in a good way] in written form if you will.

Sweet like sugary frosting as you’d guess from the title already: How to Eat a Cupcake is the story of two women who used to be best friends as children – Julia, the careless child of rich parents and Annie, their housekeeper’s daugther – but broke apart due to happenings in their teenage years. The story is how they meet again and – despite their anger – decide to open up a café together which involves quite some drama [men, secrets, vandalism, …]. It is told interchangeably from Julia’s and Annie’s perspective which is a way of writing I enjoy.

Current drink: Alpro Coconut drink.

July 23rd 024

I used to only drink calorie-free everything but how much fun is that in the long run?  At first try this seemed way too sweet for me despite containing no added sugar. Now, however, I’m completely smitten with it and will pour myself a cup several times a day. Creamy, sweet, refreshing. I wish I liked it less because a) it’s a bit expensive for going through a litre in three days and b) I soon won’t be able to get it anymore [see current procrastination].

Current food[s]: Not new ones but rediscoveries have been the motto for me  all around lately.

Hazelnut butter.

Picture dump_July 032

There are no words. Or maybe: hand me a spoon, please. I’d been putting off purchasing a new jar for months because it’s ridiculously expensive.  So when I noticed it was on offer at the health food store I had to pick it up. That was only days ago and half the jar is gone already.

Raspberries. Their season might be over soon so I need to make sure to get my fair share in while I still can. Or hope for my mum’s to grow soon so I’ll be able to scope up a nice lot when I’m at my parents’s soon. She grows ‘late’ raspberries which ripen around the end of August or even a little later. Meaning that by combining the store-bought variety and hers I get to lengthen the season. Win!

July 23rd 016

Peas: It’s no secret I like legumes but peas are one of those unsuspecting ones I tend to forget about. Childhood memories with every pea I eat because they made frequent appearances on my plate when I was a little one. But now I’m quite fond of them as you might have noticed in the cheesy vegan gnocchi recipe.

Current nail colour: Essie’s Madison Ave-hue was on my nails a lot again recently. I’m about to change colours again, though.

Currently_nails

Current blessing: The weather. It’s been perfect these past days: sunny but not too hot. Today actually being the exception because Germany is currently drowing. It’s pouring buckets.

Current needs: Somebody to help me pack or Mary Poppins’ witchcraft to shrink all my belongings and make packing easier. When in the world did I gather all those kitchen gadgets, clothes and food 😀 ??

Current procrastination: packing. I had yet to mention it on the blog but I’m about to move in a little over a week. Right now the sadness of leaving the city and beautiful apartment I’ve grown to feel home in during the last four years is overwhelming and putting a damper on my mood. It doesn’t help that my new place will be in the middle of nowhere with hardly anything around and I’m not sure about the job itself, either. There’s a lot going on in my mind right now but I’m still ttrying to figure it our myself. Trying to stay positive but it’s not easy.

Current bane of my existence: Fruit flies. Vegetarian or not: I respect many creatures but fruit flies are none of those.

Current wish list: Not having to move. Okay, as this one’s out of question: Family time. Aside from sporadic meet-ups with my mum I haven’t been with my family for longer since I moved back into my apartment in February. I’ll likely spent the time in between moving and starting my new job at my parents’ place in the countryside.

Current link: Lifehack. Procrastination? Maybe. A lucky bag of awesome advice? Absolutely.

I hope your Monday started in a marvelous fashion and the week will follow suit there for all of you!

Happiness inducing today: A chat with a random stranger [more on that in a future post!].

Stay in touch!

Twitter: @MissPolkadot21
Pinterest: MissPolkadot21
Bloglovin’: Let’s get living

 

 

Any packing tips? How do you decide what to throw away and what to keep [also memory-wise]?

What’s your current

  • book
  • food
  • nail colour
  • wish list
  • blessing?

Currently… June

Hello, hello and happy Monday!

Given I can’t deny the fact it’s already June any longer: why not chat a little about currents? It’s also been forever since I joined Katie’s Monday celebration and with some marvelous things in my life despite some hullabaloo I’m focussing on the happy happenings.

MiMM_new

 

Current book: It’s another month of two- [or even three-] timing it because there are too many books and too little time. Generally, I’ve really been into non-fiction lately and after Malcolm Gladwell’s ‘Blink!’ [read it!] as recommended by Beth I’m now reading the German author Hans-Ulrich Grimm’s ‘Die Suppe lügt’ [‘The soup lies’]. Grimm is uncovering the [dirty] truths of the international food industry and the foods we eat. I wasn’t sure there’d be much I hadn’t heard of yet but trust me: there’s a lot more. Even just a few chapters in I already know this will be foundation for an extra blog post.

Current Music:  Stolen Dance – Milky Chance

If you’re German you might roll your eyes at this one but I’ve been recommending it to people overseas left and right so if that characteristic applies to you, too: Listen to it – and thank me later.

 

Current Guilty Pleasure: Giving unsolicited nutrition advice to my roommate. Not of the kind you might guess, though. Here’s the deal: my roommate is actually one of the best examples of intuitive eating I’ve seen so far and not caring about health claims and labels. However, she feels the constant need to apologize for and explain her eating habits thereby shunning her never-ending fondness of carbs. Really, this girl would never give up on her [white] pasta, potatoes or rice – it’s awesome. Maybe my current changing attitude towards food [see current triumph] is partly thanks to her? So I’ve been doing my best letting her know she’s perfectly fine and stopping the carb worries in track. Is that even a guilty pleasure???

Current Nail Color: Essie’s Madison Ave-hue.

Essie_Madison Ave-hue
It’s my latest by Essie and I’m really fond of this shade. Actually, it was my mum’s Easter gift to me. I saw it, needed it [obviously], bought it – and let her know she wanted to gift it to me. That’s what she gets for not buying me any Easter eggs.

 

Current Drink:  Bringing out mass mounts of the bubbly [read: mineral water]. Keeping it classy over here.

Water_glass

The colder months see my intake dimple but as soon as it gets warm I’m in.for more regular arm workouts carrying 1.5 litre-bottles to my apartment. I may or may not have ‘borrowed’ one of my roommate’s bottles recently because I didn’t feel like dragging those extra weights along when I returned from the store. At least I asked?!

Current Food:
Strawberries. Is anybody else particular about where they get theirs? Having Friday off for once last week I had the only chance to attend my favourite Farmers’ Market. While there are what seems to be like 293848 stalls offering the sweet berries I had my heart set on one without even trying a berry beforehand. And I was so so right.

Strawberries
Buckwheat honey. Another Farmers’ Market find and a first for me. After Amanda had been raving about it forever and I’d searched high and low in every store around I finally scored a jar. Unfortunately, the beekeeper I got it from told me it was a rare one and almost extinct over here. Say it isn’t so because it’s awesome and unlike any other honey I’ve tried before.

Last days of May 033

Current Wish List: Could time please stop flying by at lighting speed?! That’s all I can say for now. More on that to come once I have things sorted out a little more.

Current Needs: Another domicile – in the US. Or just a ticket to Blend. Does anybody still have room left in their suitcases?

Current Triumphs: Continuously getting better in my intuitive eating process and feeling freer when it comes to spontaneously cooking without needing to calculate all nutrients beforehand. More on that in upcoming WIAWs.

Current Bane of My Existence: Fruit flies and (!) ants. Nasty little beasts and one of the few downsides of warmer weather.

As if they looked that cute. On another note: does anybody remember the movie?

Current Blessing: Blends. Yes, it’s a repeat offender but some people deserve every extra mention.

Current Excitement:Warmer weather. No matter how often I ramble about German weather I’m not giving up hopes on summer yet. Because my roommate is a lying liar who lies.

And that would be a summer roll[-up] of my currents. Hmm, rolls … Sushi anyone ;)? It’s clearly time for me to go to bed.

Enjoy your Monday!

Happiness inducing today: A really delicious impromtu lunch reminiscent of an old favourite I haven’t had in forever.

Stay in touch!

Twitter: @MissPolkadot21
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Bloglovin’: Let’s get living

 

 

Tell me your current

a) book

b) food

c) triumph

d) wish list.

 

 

Weighing in on a heavy topic

Today’s going to be a little different from my regular posts because I just finished a book touching a weighty subject worth discussing.  ‘The Heavy: A Mother, A Daughter, A Diet’: Chances are you’ve heard of this book when it was first published in January 2013. The memoir by Dara-Lynn Weiss – published after she’d written an article about her daughter’s weight management plan for Vogue – sparked a lot of controversy on the topic of childhood obesity. But especially the way the author decided to tackle her daughter’s weight problem and health issues related to it.

Why did I pick it up? Not because I was the first to jump on books that caused public uproar or read every bestseller out there but because I can personally relate to the topic. While I haven’t shared my own ED story it started with weight and health struggles in early childhood, too. I actually hadn’t read more than a single article in the newspaper I’d subscribed to back then. After reading the article I was shocked and convinced Dara-Lynn Weiss wasn’t in her right mind for putting a seven-year-old on a diet. However, when I recently spotted it on the display of recent purchases at my library I decided to give it a go wanting to know the whole story.

What does the title stand for? Other than probably assumed ‘The Heavy’ isn’t referring to the weight of her daughter but Weiss herself: “Having love for your child sometimes mean being the heavy and doing unpopular things that you know are right.”

What is it about?  When her children’s pediatrician declares Dara-Lynn Weiss’ daughter Bea to be obese with a weight of 93 pounds at 4’4 the author decides to put the girl on a diet then and there. At first starting out with the advice of dietitian Dr. Johanna Dolgoff and her “Red Light, Green Light, Eat Right” program to help her daughter drop some pounds but quickly putting her own more severe spin on it. Not allowing for a simple ‘eat less, move more’ diet but a strict plan cutting down Bea’s intake profoundly and not allowing for leeway. Soon enough a lot of her time – or so it appears – evolves around planning Bea’s meals to a T. Instructing other parents/ relatives/ teachers in what her daughter can and can’t eat freaking out if these people decide to forego the rules just by the slightest.

Giving her that much: yes, I understood Weiss’ worries about her daughter and believe she acted not solely to make the girl fit into society’s idea of beauty but motherly love. And yes, in general I think it’s good she took initiative for the better health of her child and whole family. But I whole-heartedly disagree with the way she went about it. As a woman with a history of dieting herself Weiss at times appears not informed enough about what exactly a healthy diet looks like.

There are numerous of them but one incident that stuck out to me most. When Bea got home from school after a day celebrating French Heritage Day telling her mum about the food served. Usually giving her daughter strict instructions on how to handle these kind of situations to fit into her low-calorie daily meal schedule Weiss had forgotten that day. What happened was that the girl mindlessly ate according to her appetite. The author has a hard time keeping calm when she hears about it and feverishly tries to add up calories. Ultimately deciding to cut down on her daugher’s dinner. Mind you: the girl is seven at that point. Can she really be blamed for wanting to eat like all the other children on a special occasion?

Browsing Dr. Dolgoff’s book online I found she actually recommended parents not to be the food police. Forgivance is necessary. Applying this to my own experiences I remember my mum and dad encouraging me to replace some – not all – of the sweets I ate with fruit. My dad went running with me and they gave me subtle hints to forego the second or third piece of cake at family gatherings. Did I loose weight fast? No – it was a slow but steady process. Did I feel deprived or embarrassed in public? Neither. It was the best way for me to understand I had control over my health and weight by opting out of chocolate bars at the school cafeteria or a second helping at lunch. Though I might be biased as we’re talking about my parents I generally think it’s best if parents actively involve their children in their journey to a healthier – not necessarily thin – self. By giving them the tools and showing them that being active and eating healthy can be fun and isn’t a black-and-white situation. Mistakes are normal and a learning experience.

Not to be all ‘healthy living blogger clichée here. However, one simple change I feel the author missed was opting to educate herself not only about calories in vs. calories out but the importance of real food. As opposed to the 100-calorie-packs of highly processed foods like or using Cool Whip Free to make fruit more appealing to her daughter. To be fair: Dara-Lynn Weiss does state her previous aversion towards handing these kinds of food to her children. She made it a point her daughter gained on healthy foods already – yet it remains a fact she decides to go for it in the end. In my opinion, the better way of not making Bea feel deprived and left out of typical childhood happenings would have been allowing her the ‘real deal’ every once in a while. Either way, this is by far not my main criticism as I mentioned above already. In my opinion Weiss set the foundation for her daughter possibly developping an eating disorder and took away the freedom and light-heartedness of childhood.

The takeaway? Especially with my eating disorder in mind it’s hard to say which route I’d choose for my own future children. Having read of certain tendencies of the children of people who once had an ED developping one themselves it’s a sensitive field to navigate. Time will tell. What I can say for a fact, though, is that I wouldn’t go as far as Weiss did. Childhood obesity is a serious topic and I could go on and on here. Yet most important to me is to allow children to be children. Enjoy a happy childhood not centered around worries about weight and calories.

Would I recommend the book? I was only able to touch a fraction of what ‘The Heavy’ entails and like I mentioned I feel to truly have a more distinguished opinion on the topic reading it was necessary for me. So if your library happens to own a copy: why not give it a go?

Have you read or heard of ‘The Heavy’ before?

What are your thoughts on diets during childhood? Maybe you even have own experiences to share?

And really whatever else you have to say on the book or the topics related to it.

 

Happiness inducing today: Talking to a very good friend.

Stay in touch!

Twitter: @MissPolkadot21
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Bloglovin’: Let’s get living

 

Currently … February 2014

Hi! I hope you’re all wearing a smile to combat the [still] grey weather outside and make somebody else join you in the happiness. Fingers crossed the sun will make an appearance soon.
Eleven days [!] into February already I figured it might be fun to update you a little on some of my currents and it’s

 

Current book: A bit of difference by Sefi Atta. I just started it a few days ago so can’t say much yet. My mum picked it as a birthday gift and I’m keeping my fingers crossed she made a good choice.

Sefi Atta_book

Current music: Aside from last month’s happiness inducing tune an old favourite has been making an appearance again: Vampire Weekend.

Current guilty pleasure: Viber! Actually, it’s not so much of a guilty pleasure to begin with but the time I spend on it and especially the fact that it’s usually pretty late for me already when everybody’s on … Not the best when trying to go to sleep earlier. That being said I still don’t see myself giving up on it and if you’re using it, too: Let’s chat :)!

Current nail colour: Essie’s Jam ‘n’ Jelly. A late birthday present by my mum and I’m already heads over heels for it. Though can I just rant a little over the fact that we can get only a fraction [98 the last time I checked] of the colours available in the US and Canada over here? Not fair, Germany.

Current drink: Almond milk while I still can. I mailed the company and for whichever odd reason it’s sold in the tiny countryside town my parents live but not in the city I’ll move back to.

Almond milk

Current food: All the food. Moving at the end of this week means making a more or less successful effort at using up as much of my staples as possible. Looking at all there is I have a hard time believing it was actually just me buying all of that. Are you sure? I’m suspecting some kitchen elves sneakily adding random odds and ends to my pantry. Amidst all of that, though, there have been some new disoveries.

Currently_food_February

Blueberries – Chocolate with pink pepper – apple chips – dumplings [recipe to come]

Current need: More time with my family. These past two and a half months  😯 [really??] went by way too fast and there’s so much we’d planned to do but didn’t manage to squeeze in.

Current triumph: Four of my articles getting published in the newspaper the week after I left – and all on the same day.

Current wish: The last parts of the puzzle magically making sense to me and showing me where they belong. If any of you have some spare time to help please feel free to come over.

Puzzle

Current bane of my existence: Still spending more money than I’d like to. Budgeting hasn’t gone too well mainly because I tend to forget writing any and every purchase down immediately and little things add up. That’s not to say I was giving up just yet, though. There’s always a way to change things for the better.

Current outfit: Lace! I’m into all things lace and my mum – obviously knowing this – sewed me a new dress for my birthday because I hardly ever find all I want in any store-bought dress [but still own quite a few of those as well …]. While there are a few things I would have changed I’m obsessed with this lace application on the arms. And the colour, obviously. She knows me so well.

Lace

Current indulgence: Sleeping in. Soon enough the nights of ten glorious hours of sleep – okay, on the weekend and it was an exception – will be over.

Current procrastination: With the upcoming move back into my apartment I’ve been postponing the packing for days already and likely won’t start until the eve before our departure. Do you think my suitcases will magically pack themselves if I just wait long enough?

Current blessing: Maybe I’ll answer this in a similar way every time but it’s just true: my family and blends. Believing that everything happens for a reason I don’t think it was a coincidence these past days have shown me the truly amazing people in my life again.

Current excitement: If you asked my dad it should be this …

9. Februar 002

  Never mind that my dad’s phone still runs under the name of the lady he bought it from.

Our new car with all its gimmicks like a stereo that [supposedly] recognizes you phone via Bluetooth allowing you to play music from it [first test: fail], is voice-operated [again: fail when he tried it ;)], … Long story short: every man’s dream. But I’m a woman and just want a car to get me around. Sorry I’m not sorry.

My actual excitement, though, is being a tester for Kristy’s first cookbook. While I’m not allowed to share pictures on the blog yet you might want to follow me on Twitter for some first impressions …

Current link: Bloglovin. Right now that I have some time off I’m playing catch-up on blogs a little. Still just a little because for whichever reason my to-do list seems to grow by the minute though I’m not starting work again until next week. I’m clueless about how that happens …

Happiness inducing today: Playing Bingo with my mum.

Keep in touch!

Twitter: @MissPolkadot21
Pinterest: MissPolkadot21
Bloglovin’: Let’s get living

 

Are you using Viber?

Tell me your current

  • a) book
  • b) needs
  • c) food
  • d) blessing